One of the most attractive features of any festival is the food stalls temporarily set up there. Thousands of people attend the celebrations, and they visit the booths to enjoy various types of food. If you want to set up a food stall there, you must know the right approach. Here are some excellent tips.
Know the trend
Before setting up a food stall, you must know the trend. You should know which type of food is on demand. You can read magazines and blogs to get an idea. For example, if the current trend is eating healthy food, you can give a stall on healthy food items. So, choosing this segment will set you apart from the other booths.
The cost of the food stalls will include the introductory price and VAT. Your food stall cost will depend on several factors, including the type of stall, location, the scale of the festival, and more. You need to consider the price of the vehicle, tent, staff, power, stock, equipment, and other things. You need to calculate the amount of food you need to sell to make some profit. Plan practically.
You must have food hygiene training, making you a strong candidate for putting up a stall at the festival. If you have similar food-related courses or activity, you can stand out from others and get more customers.
Be environmentally cautious
Try to portray your support for protecting the environment when you put up the stall. This initiative will create a good image for your booth in people’s minds. If possible, have a recycling bin, don’t use plastic, and put up the stall using environment-friendly materials. Use locally produced ingredients to make food. By considering these tips, you will put up a food stall in a festival and earn good profit from the sales. It’s a great way to make some quick money.